[This blog tends to receive a better class of recommendations for food: from my friend Simon who, if he should start a food blog, will put this blog to shame.]
Attached is an invite to the soft launch for a new restaurant called Dubrovnik in SoHoKL. I did the ID for the place so you’re not allowed to bitch about that aspect. It’s been branded as a Mediterranean restaurant mainly because not many folk in KL know about the Adriatic. The owners and managers are Croatians and their food is primarily Croatian, which is a blend of Eastern European and Italian.