New Year’s Day Dinner

Simple dinner on 1st January 2012, 7pm. Dress casual (no skirts). See you.


Home-made Chicken Liver Pate with smoked bacon &

Grilled Hungarian Liver Sausage

Served with a choice of baguette or Romaine lettuce


Roast Spicy Pork Shoulder &

Tunisian Lamb Stew

Served with Orange-Lemon Couscous, Petit Pois Ricotta Salad and Momotaro Tomatoes


Home-made Brandy Butter Ice Cream &

Sweets by Vicky

Actually, it’s all home-made… 😛

Posted on 13th Dec 2011 in Dinner Book, Food and Drink, Singapore, Western


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